I grew up a few doors down from DiLuigi Sausage on Chelsea Street. The company left Eastie seven years ago for the North Shore, and now they are opening their first retail store on Route 1 in Danvers, according to the Salem News.
The company, which started as an East Boston butcher shop in the 1950s, is scheduled to open the 5,500-foot shop by the end of the month.
1 comment:
Route 1? Right up the street from Karl's Sausage Kitchen in Saugus? We could have a rumble here folks.
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